The University of New South Wales
Class Details
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If there is any inconsistency in the description of activities between the timetable and the Course Outline, the description in the Course Outline applies.
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Data is correct as at Thu, 15-09-2022 01:10:03 EST

FOOD9103 Advanced Food Microbiology
Faculty Faculty of Engineering School School of Chemical Engineering Go to Online Handbook record
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Campus Sydney Career Postgraduate
This course is scheduled for offering in the following teaching periods for 2022.

Teaching Period Staff Contact Census Date Notes
  TERM TWO
 
  T2
Apro J Zhao 26-JUN-2022 01/12/2021 - Offshore students can complete the course entirely online  
SUMMARY OF TERM TWO CLASSES
Go to Class Detail records - TERM TWO
Teaching Period Two

Activity Period Class Section Status Enrols/Capacity Day/Start Time
Course Enrolment T2 1349 CR01 Open 0/29
Lecture T2 7624 A Open 11/40 Wed 11:00 - 13:00 (Weeks:1-5,7-10), Thu 09:00 - 10:00 (Weeks:1-5,7-10)
(* = jointly taught class)

TERM TWO CLASSES - Detail
Class Nbr 1349 Section CR01 Teaching Period T2 - Teaching Period Two
Activity Course Enrolment Status Open Enrols/Capacity 0/29
Offering Period 30/05/2022 - 28/08/2022 Meeting Dates Standard dates Census Date 26/06/2022
Mode of Delivery Multimodal Consent Consent not required
Meeting Information
Class Notes
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Class Nbr 7624 Section A Teaching Period T2 - Teaching Period Two
Activity Lecture Status Open Enrols/Capacity 11/40
Offering Period 30/05/2022 - 28/08/2022 Meeting Dates Standard dates Census Date 26/06/2022
Mode of Delivery Hybrid Consent Consent not required
Meeting Information
Day Time Location Weeks Instructor
Wed 11:00 - 13:00 UNSW Business School 119 (K-E12-119) 1-5,7-10 Apro J Zhao
Thu 09:00 - 10:00 UNSW Business School 115 (K-E12-115) 1-5,7-10 Apro J Zhao
Class Notes
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